Locally owned and operated in Wimberley. Contact us for a group or private tour and tasting.
The Rum is distilled twice... The fresh spring water used to ferment and cut the Rum is an asset that cannot be over looked. The Texas Hill Country has water perfectly suited for making rum!
Update: We are currently open for tastings & bottle sales only.
Tuesday - Thursday 11:30-5:30 & Friday - Saturday 11-6